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Showing posts from December, 2020

Sunday Chili

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 Sunday Chili Ingredients: 2 teaspoons   salt 1 1/2  pounds  ground beef 6  slices  bacon , cut into small pieces half of an   onion , diced 4  cloves  garlic , minced 1   jalapeno , minced (optional, I've made without and it's still amazing) 4  carrots , minced (optional) 2 1/2 tablespoons  chili powder 2 tablespoons   cumin 1 tablespoon   oregano 1 teaspoon   garlic powder 3 – 4  tablespoons  tomato paste 1  28-ounce can fire roasted  crushed tomatoes (I've done with a 10 oz can of rotel and a 14 oz can of diced tomatoes, it's forgiving here) 2  14-ounce cans  beans,  rinsed and drained (I like a can of black beans and a can of pinto beans) 2 cups  beef or  chicken broth  (plus more to thin as needed) toppings: avocado, cheese, sour cream, tortilla chips, red onion, cilantro Instructions: Mix salt with ground beef. Set aside so it can get nice and salty while yo...